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Marry Me Chicken

Valentine’s Day is a special occasion for couples to celebrate their love and affection for each other. One way to make the day even more special is by preparing a romantic dinner at home using a Thermomix TM6. This versatile kitchen appliance can help you create delicious, homemade recipes with ease. From appetisers to desserts, the Thermomix TM6 can assist you in making the perfect meal for your loved one. 

Some Valentine’s Day recipe ideas include: Marry Me Chicken, Chocolate Fondants, and Assorted Chocolate Truffles . With the Thermomix TM6, you can impress your significant other with a delicious, homemade meal and make this Valentine’s Day one to remember.

Marry me chicken recipe for thermomix tm6

Useful Items

Serving dish

Hints and Tips

  • For a thicker sauce, use 4 oz heavy cream. If a thinner sauce is desired, use 6 oz heavy cream.
  • Serve over plain or buttered pasta, mashed potatoes or rice. For a low-carb meal, serve with butternut squash, zucchini noodles, or cauliflower rice.

Ingredients

  • 3 oz Parmesan cheese, cut into pieces
  • 4 chicken cutlets (approx. 12-16 oz) or 2 chicken breasts, skinless, boneless (approx. 12-16 oz), cut in half horizontally
  • 1 tsp paprika
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 2 oz bacon, cut into pieces or 2 oz pancetta
  • 1 garlic clove
  • ½ oz unsalted butter
  • ½ tsp dried thyme
  • ⅛ tsp chili flakes (optional)
  • 2 oz baby spinach
  • 6 oz chicken stock
  • 1 oz dry white wine or 1 oz chicken stock
  • 1 ½ oz sun-dried tomatoes, julienned, drained, patted dry if in oil
  • 4 - 6 oz heavy cream (see Tip)
  • fresh herbs (e.g., basil leaves, parsley leaves), to garnish

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Instructions

  • Place Parmesan cheese into mixing bowl and grate 10 sec/speed 10. Transfer to a bowl and set aside.
  • Season chicken with paprika, salt and pepper. Divide between Varoma dish and tray and set aside.
  • Place bacon, garlic, butter, thyme and chili flakes into mixing bowl and chop 5 sec/speed 5. Scrape down sides of mixing bowl with spatula and without measuring cup cook 5 min/250°F/speed 0.5.
  • Add spinach, stock, wine and sun-dried tomatoes. Place Varoma with chicken into position, secure Varoma lid and cook 15-19 min/Varoma/speed 1 or until chicken is cooked through. Remove Varoma and transfer chicken to a serving dish.
  • Add cream to mixing bowl and without measuring cup cook 4 min/212°F/speed 1. Add ¾ of the reserved grated cheese and stir through with spatula to combine.
  • Carefully pour sauce over chicken. Sprinkle with remaining grated cheese, garnish with fresh herbs and serve hot.
View this recipe on Cookidoo

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